The Ultimate Honey Mustard Glaze.

I firmly believe Honey Mustard is an unsung culinary hero. I mean, it's great on poultry, fish, pork and veggies. It can be a marinade, a dip, a glaze or a sauce. It's like the food-world love child of MacGyver and Chuck Norris... can do anything and packs a mean punch! So, here today we have one of my secret weapons, The Ultimate Honey Mustard Glaze. You're welcome.

The Ultimate Honey Mustard Glaze Ingredients:

• 2 cups honey
• 1 cup Dijon mustard
• 1/4 cup Worcestershire sauce
• 2 tablespoons minced garlic (I used jarred)

The Ultimate Honey Mustard Glaze Directions:

• Combine all ingredients in your blender and pulse until well blended.
• Use on pretty much anything.
• Refrigerate unused portion.

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