Oven Fried Bacon Ingredients:
- Bacon
Oven Fried Bacon Directions:
- Lay bacon flat on a foil lined baking sheet. Make sure to use a baking sheet with sides so you don't drip bacon fat all over your oven!
- Place bacon into a cold oven and set to 375 degrees.
- Bake for about 20 to 30 minutes, checking periodically in the last 10 minutes. (I take mine out when the edges start to char a bit because I like super crispy bacon!)
- Remove bacon from oven and place on paper towels.
- Enjoy!
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{Looking for more Mama? Come and meet the rest
of my family at April's Little Family, then join me on
Facebook, Twitter, Pinterest, StumbleUpon, and Flickr!}
-Also be sure to check out my Amazon store for everything I love to use in the kitchen!-
3 comments:
I love how easy it is to fry bacon in the oven. I'm making your crock pot potato soup recipe today and this is how I'll be frying my bacon!
Broiling bacon in oven also works. I've been doing my bacon like this for years.
my son introduced me to "meat candy". he served in his B&B. he sprinkled the bacon with coarse raw sugar or brown sugar prior to baking. it's amazing.
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