This Balsamic Avocado and Blue Cheese Salad is a stand-by in my house. Full of delicious ingredients that I nearly always have on hand, it comes together quickly and is a great combination of salty, sweet, tangy, soft, and crunchy. And come on, who doesn’t love bacon?
Balsamic Avocado and Blue Cheese Salad
Ingredients
- Sliced avocado
- Chopped tomato
- Crispy bacon bits I keep a bag of cooked bacon bits in the freezer and just nuke what I need as necessary
- Blue cheese crumbles
- Balsamic reduction
- optional: sliced grilled chicken breast here's how to always have cooked chicken on hand
Instructions
- Combine veggies and meat in a bowl, then drizzle with balsamic reduction.
- Enjoy!
Notes
Nutrition
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Balsamic Avocado and Blue Cheese Salad Ingredients:
- Sliced avocado
- Chopped tomato
- Crispy bacon bits (I keep a bag of cooked bacon bits in the freezer and just nuke what I need as necessary)
- Blue cheese crumbles
- Balsamic reduction
- optional: sliced grilled chicken breast (here’s how to always have cooked chicken on hand)
Balsamic Avocado and Blue Cheese Salad Directions:
- Combine veggies and meat in a bowl, then drizzle with balsamic reduction.
- Enjoy!
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Allison Miller says
This looks so good! I wish I had one for lunch!
Kathleen Makkreel says
Oh yum. I could live on salads so a new one is always good. I have this pommegranite balsamic vinegar which is to die for on salads. Just a touch of sweet.
April says
that sounds wonderful!
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