Mama Loves Food

Potato-free Pork Sausage Hash

This Pork Sausage Hash is a great emergency protein because it's delicious and so incredibly versatile. Eat it on it's own, in a lettuce wrap, with an egg on top, or just about any way you please.  The sausage flavor permeates everything, so it allows you to sneak a whole extra load of veggies into your meal.  

Pork Sausage Hash Ingredients:

  • 2 pounds ground pork sausage, mild
  • 1 cup small diced carrots
  • 1 cup small diced onions
  • 1 cup small diced celery
  • 1 large garlic clove, minced

Pork Sausage Hash Directions:

  1. In a large skillet, brown and drain sausage.
  2. Add carrots, onion, garlic, and celery, and cook on medium/low heat for at least 30 minutes and as long as one hour.
  3. Enjoy!

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