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Classic Banana Split Sundae
This Classic Banana Split Sundae isn't so much a recipe as it is a reminder that it's okay to serve ice cream for dinner sometimes.
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Calories
510
kcal
Author
April Woods
Ingredients
Bananas
Vanilla ice cream
Hot fudge topping
Whipped cream
Maraschino cherries
Instructions
Split the banana length-wise. (No, seriously, it's called a banana split for a reason!) And place it in the bottom of your bowl.
Pile on a few scoops of vanilla ice cream, then drizzle the hot fudge topping liberally.
Dollop on some whipped cream (I dare you to make it fresh!), and finish with a couple (dozen) maraschino cherries.
Enjoy!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
510
kcal