Garlic Knots

Garlic knots are an easy recipe to make with crescent roll dough, butter, and garlic.
Course Bread, Side Dish
Cuisine American, Italian
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 242kcal
Author April Woods


  • 1 Roll refrigerated crescent rolls 8 count
  • 6 Tablespoons butter melted
  • 1 Heaping Tablespoon minced garlic I use jarred


  • Combine 4 Tablespoons of the melted butter with the minced garlic in a small bowl. Reserve 2 Tablespoons of melted butter.
  • With each triangle of crescent dough, roughly form into a snake shape and dredge through the garlic butter, then knot and place on your baking sheet.
  • Bake according to crescent roll package directions then baste with remaining butter when finished.
  • Serve & enjoy!


Calories are automatically generated. For best results calculate based on your exact ingredients. 


Calories: 242kcal