Last Minute Chicken Chili

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6
Author April Woods


  • 6 cooked chicken breasts chopped or shredded (remember all that delicious baked chicken in the freezer?!)
  • 1 large can diced tomatoes NOT drained
  • 1 packet McCormick's Mild Chili Seasoning 1.25 ounce package
  • optional garnishes: sour cream shredded cheese, kernel corn


  • Add all ingredients to a large pot and stir well. Heat on medium until warmed throughout.
  • Serve with your choice of garnishes and enjoy!