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Yogurt Bowl
I love making a yogurt bowl for breakfast in the morning. Rich and creamy protein filled Greek yogurt, topped with sweet honey, berries, crunchy nuts, seeds, and granola.
Course
Breakfast
Cuisine
American
Keyword
yogurt bowl
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
1
bowl
Calories
175
kcal
Author
April Woods
Ingredients
Greek Yogurt
we used Fage Total 5%
Fruit
fresh and dried (we used blueberries, raspberries, blackberries, and raisins)
Nuts and seeds
we used sunflower seeds and almonds
Granola
try homemade granola, or just crumble a granola bar on top
Instructions
Start with the yogurt on the bottom, then drizzle honey over it.
Top with fruit, nuts, seeds, and granola.
Video
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
175
kcal