Melt together the chocolate, peanut butter, and butter either on the stovetop or in the microwave in the 30 second increments. Add the vanilla and stir until well mixed.
In a large mixing bowl, combine the chocolate mixture with the cereal until it is well coated. I like to use my hands for this part.
Divide the cereal mixture and the powdered sugar between two gallon storage bags. Seal and shake until the powdered sugar has completely coated the cereal.
Spread the mixture onto a parchment lined baking sheet and allow to set.
Video
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.