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Burrito Bowl
A
burrito bowl
piled with rice, beans, corn, salsa, avocado, & chicken, then drizzled with a cilantro dressing is my favorite easy meal!
Course
Main Course
Cuisine
Mexican
Keyword
burrito bowl
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Calories
372
kcal
Author
April Woods
Ingredients
2
chicken breasts (or other preferred protein)
cooked, sliced
4
cups
cooked rice
corn
to taste
black beans
to taste
salsa
to taste
1
avocado
sliced
cilantro
fresh
1
lime
cut into wedges
Instructions
Add 1 cup of rice, plus beans, and corn into bowls (we used Success Rice Garden & Grains).
Layer on chicken, avocado, and salsa.
Finish with cilantro garlic dressing, a squeeze of lime juice, and fresh cilantro.
Notes
We like this
cilantro garlic dressing
, and this fresh
pico de gallo
, or this
roasted tomato salsa
. You can also use our
easy guacamole recipe
instead of sliced avocados.
Nutrition
Serving:
1
bowl
|
Calories:
372
kcal