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Overnight Oats
Overnight oats
made with rolled oats, milk, yogurt, and brown sugar are a delicious and simple breakfast idea that make mornings so easy!
Course
Breakfast
Cuisine
American
Keyword
overnight oats
Prep Time
5
minutes
minutes
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
217
kcal
Author
April Woods
Ingredients
½
cup
rolled oats
½
cup
milk
⅓
cup
yogurt
(we used honey vanilla flavored Greek yogurt)
½
tablespoon
brown sugar, white sugar, honey, or maple syrup
optional
Instructions
Layer oats, milk, yogurt, and your choice of sweetener in a single serving lidded container.
Mix well and cover tightly.
Refrigerate overnight.
Enjoy as is or top with your favorite granola or fruit.
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
217
kcal