optional garnishlime slices and maraschino cherries
BY THE PITCHER (serves 8)
4canswatermelon hard seltzer12 ounces each
1½cupspineapple juice
1cupwhite rum
1cupblue curacao
½cupfresh lime juice
optional garnishlime slices and maraschino cherries
Instructions
BY THE GLASS (serves 2)
Fill two glasses with ice, then add half of the pineapple juice, rum, blue curacao, and lime juice to each. Stir.
Slowly pour half the seltzer into each glass, stir gently, and garnish as desired.
BY THE PITCHER (serves 8)
Fill pitcher with ice and add pineapple juice, rum, blue curacao, and lime juice. Stir.
Slowly pour half the seltzer into each glass, stir gently, and garnish as desired.
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
VIRGIN TIPSY MERMAID: Skip the rum, and swap the blue curacao for blue Hawaiian punch. Use non-alcoholic watermelon seltzer or watermelon juice in place of the hard seltzer.
FROZEN TIPSY MERMAID: Add 1 – 2 cups of ice per serving to your blender along with the pineapple juice, blue curacao, lime juice, and rum. Blend until smooth and pour the blended drink into your glasses. Gently stir in seltzer and add garnish.