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Rotel Pasta
Rotel pasta
is a simple 4 ingredient pasta casserole dish whipped up in your crock pot for the perfect weeknight meal!
Course
Main Course
Cuisine
American
Keyword
rotel pasta
Prep Time
10
minutes
minutes
Cook Time
2
minutes
minutes
Servings
6
Calories
642
kcal
Author
April Woods
Ingredients
1
pound
ground beef
browned and drained
16
ounces
Velveeta cheese
cubed
1
can
Rotel
10 ounces, undrained
1
pound
pasta
we used cellentani
Instructions
Place the cooked ground beef, cubed Velveeta, and can of Rotel into the crock of your slow cooker. Mix well to combine.
Cook on low 1 to 2 hours, stirring occasionally, until cheese has melted.
Cook the pasta according to package directions, drain. Add to the slow cooker, and stir to combine.
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
642
kcal