Mix together peanut butter, sugar, and egg (I use a fork) until dough forms.
Form into small balls (24 - 36) and place on a parchment lined cookie sheet or greased mini muffin tin (I prefer the mini muffin tin so they keep shape better).
Using the back of a stirring spoon (or your thumb) create a small well in each dough ball.
Fill the wells with jelly, then bake at 375 degrees for 10 -14 minutes, watching for them to start turning just slightly browned.
Allow to cool and ENJOY!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.