1batch sugar cookie doughI used the stuff from the refrigerated section of the market
1bag mini rolos
1/2cupchocolate chipsmelted
1package sugar eyeball sprinkles
Instructions
Bake your cookies according to package directions (I made mine on the small side, 20 total from one tube).
As soon as you remove them from the oven, gently press a mini rolo into the center of each cookie, then place two eyes gently against each rolo (the rolo will be a little melty so the eyes will stick).
When the rolos are cooled completely, put melted chocolate in an icing bag with a small tip (or sandwich bag with the tip cut off) and draw legs. Allow chocolate to set.