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Baked Pork Chops
Baked Pork Chops are a simple and delicious dinner solution and great addition to this week's recipe meal plan!
Course
Main Course
Cuisine
American
Keyword
baked pork chops
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
1
pork chop
Calories
520
kcal
Author
April Woods
Ingredients
6 - 9
pork chops
thick cut
2
cups
soy sauce
1
medium yellow onion
thin sliced
4 - 5
large apples
thin sliced
Instructions
Pour soy sauce into a large bowl and dip each pork chop, wetting all sides.
Optional: Quick sear pork chops on a hot skillet.
Place apples and onions in a roasting pan and place pork chops on top. Cover tightly with foil.
Roast in a 425 degree oven for 25 - 35 minutes, or until chops are cooked through.
Serve with apples, onions, and cooking juice over top. Enjoy!
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Nutrition
Calories:
520
kcal