Our Raspberry Cobbler is made with only three ingredients and tastes amazing. It’s the perfect easy dessert recipe!
raspberry pie filling
package yellow cake mix
butter (1 stick)
optional: powdered sugar, vanilla ice cream
Pour pie filling into a glass loaf dish and spread evenly.
In a bowl combine butter and cake mix. I like to use an electric mixer for this, but a fork will work too.
Spread cake mix mixture over pie filling. Bake at 350 degrees for approximately 45 minutes until the topping becomes a nice golden brown crust.
Dust with powdered sugar and enjoy!
Calories are automatically generated. For best results calculate based on your exact ingredients.
Raspberry Cobbler https://www.mamalovesfood.com/raspberry-cobbler