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Pumpkin Spice Cupcake
Pumpkin Spice Cupcakes are the perfect recipe to make with all that leftover holiday pumpkin!
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
12
Calories
162
kcal
Author
April Woods
Ingredients
one box vanilla cake mix
one can pumpkin
15 oz
one egg
1/4
tsp
ground ginger
1/2
tsp
ground nutmeg
icing: Eggnog Frosting
click HERE for recipe
Instructions
Combine all ingredients in a large bowl and beat with an electric mixer.
Pour batter into a lined cupcake pan (fill about 1/2 to 3/4 full)
Bake at 350 degrees for approximately 20 minutes, until a toothpick comes out clean.
Allow to cool completely before icing.
ENJOY!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
162
kcal