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Easy Asian Slaw Recipe
This Asian Slaw comes together in a jiffy and has the perfect amount of sweetness and crunch.
Course
Side Dish
Cuisine
Asian
Keyword
Asian Slaw
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Servings
4
Calories
90
kcal
Author
April Woods
Ingredients
4
cups
shredded cabbage
4
tablespoons
mayonnaise
2
tablespoons
rice wine vinegar
1
teaspoon
soy sauce
or coconut aminos if you're whole30
1
teaspoon
honey
optional garnish
sesame seeds
toasted
Instructions
Whisk together liquid ingredients.
Pour over cabbage and mix well.
Garnish with sesame seeds.
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Serving:
1
cup
|
Calories:
90
kcal