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Zucchini in Red Sauce
Zucchini in Red Sauce is a simple recipe using only two ingredients!
Course
Main Course
Cuisine
American, Italian
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
6
Calories
103
kcal
Author
April Woods
Ingredients
6
medium zucchini cut into bite size pieces
25
ounces
about 3 cups spaghetti/marinara sauce
Instructions
Bring marinara sauce to a low simmer in a large sauce pan.
Add zucchini and cook covered, on low, approximately 20 minutes or until you reach desired tenderness.
Enjoy with meatballs and garlic knots!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
103
kcal