Heat coconut oil in a small saucepan or frying pan. Stir in banana and apple and cook over medium/low heat for 5-10 minutes, stirring once or twice, until bananas liquefy and apple is softened.
Stir in vanilla, spices and pumpkin.
Remove from heat and stir in slivered almonds and salt (unless you used salted butter, then you can skip this step).
Top with your choice of garnishes and enjoy!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.