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Coffee Jelly
Coffee Jelly (Coffee Jello) is the perfect treat for National Coffee Day (or any day that ends in a ‘Y’).
Course
Snack
Cuisine
American
Prep Time
15
minutes
minutes
Chill Time
4
hours
hours
Total Time
4
hours
hours
15
minutes
minutes
Servings
4
Calories
243
kcal
Author
April Woods
Ingredients
3
packets of Knox gelatin
1/2
cup
cold water
one can sweet & condensed milk
14 oz
1
& 3/4 cups HOT strong coffee
3 - 5 TBS instant coffee
3
shots of Kahlua
or more! three shots gives it nice flavor, but only a very gently kick
Instructions
Add the packets of gelatin to the cold water, stir and then allow it to bloom for about ten minutes.
Pour in the hot coffee and stir to incorporate and melt the gelatin.
Stir in the sweetened condensed milk.
Allow to set in the refrigerator for several hours.
Serve and enjoy!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
243
kcal