4bonelessskinless chicken breasts (about 6 oz. ea.), cut into nuggets
1/2cupItalian seasoned dry bread crumbs
Combine Hellmann's® or Best Foods® Real Mayonnaise, barbecue sauce and mustard in small bowl. Reserve 1/2 cup sauce; set aside. Evenly coat chicken with sauce, then bread crumbs. Arrange chicken on baking sheet.
Bake 15 minutes at 375°, or until thoroughly cooked. Serve with reserved sauce.
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Baked Chicken Nuggets with Dijon Barbecue Sauce https://www.mamalovesfood.com/baked-chicken-nuggets-with-dijon/