This simple technique for how to caramelize onions in the oven will have you dressing everything with caramelized onions.
thinly sliced (this would be a great time to whip our your mandolin or food processor!)
Toss onions in olive oil, use just enough to lightly coat.
Spread onions on a baking sheet and roast on the top oven rack at 375 degrees for 60 minutes, stirring and re-spreading every 2o minutes to ensure even cooking.
Use, refrigerate or freeze!
Calories are automatically generated. For best results calculate based on your exact ingredients.
Caramelized Onion https://www.mamalovesfood.com/how-to-caramelize-onions-in-oven/