I am SO in love with this
! Ultra moist, super easy to make and always a hit with the family. And bonus - it's healthy!
crushed ritz crackers
stone ground mustard
or 1 beef boullion cube + 1 tablespoon Worcestershire sauce
In a large bowl combine onion, crackers, eggs, garlic, ketchup, mustard, worcestershire sauce, and bouillon. Mix well.
Add ground turkey and knead together until fully incorporated. If mixture is too wet, knead in additional crushed crackers.
Press into a 10x5 loaf pan and cover with foil. Alternatively, press into muffin tin wells.
Bake at 350 degrees for 60 minutes (for loaf), or 20 minutes (for muffins).
After initial cook time, uncover and drain off any pooling liquid. Baste top with BBQ sauce. Return to oven uncovered for an additional 15 minutes, until the center of your loaf reaches 165 degrees.
Calories are automatically generated. For best results calculate based on your exact ingredients.
Turkey Meatloaf https://www.mamalovesfood.com/turkey-meatloaf/