Cheesy Chicken and Rice Casserole
Cheesy chicken and rice casserole
made with chicken, rice, veggies, & creamy cheese is in the oven in less than 10 minutes!
cheesy chicken and rice casserole
cooked white rice
can mixed vegetables
15 ounces (drained)
can sliced mushrooms
8 ounces (drained)
can condensed cheese soup
10.5 ounces (use two for extra creamy!)
can chicken breast 12.5 oz
Add rice, veggies, mushrooms, chicken, and cheese soup to a large bowl and mix well.
Use a spatula to scrape everything into an 8x8 casserole dish. Smooth the top.
In a smaller bowl, mix together melted butter and breadcrumbs for the topping.
Spread topping over the casserole and bake at 350F 30 - 45 minutes until heated through and browned to your liking.
Calories are automatically generated. For best results calculate based on your exact ingredients.
Cheesy Chicken and Rice Casserole https://www.mamalovesfood.com/cheesy-chicken-and-rice-casserole