Cook pasta al dente, according to package directions. Drain and rinse with cold water.
While the pasta is cooking, prepare the vinaigrette by blending or whisking all the dressing ingredients together. We like to use a stick blender for this step.
When pasta has finished, add it to a large bowl along with the tomatoes, mozzarella, and basil. Add about half the vinaigrette and mix well. Add more until dressed as desired.
Serve immediately or, ideally, chill for 30 - 60 minutes before serving.
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.