Bacon Wrapped Crackers
Bacon Wrapped Parmesan Cracker recipe - the perfect delicious and easy appetizer for your next party!
bacon wrapped crackers
sleeve Ritz style crackers
package thick sliced bacon
the inexpensive kind kept near the spaghetti sauce
Lay crackers on a parchment lined baking sheet and place about 1/2 a teaspoon of cheese on each cracker.
Slice the entire package of bacon in half (i just use a big knife and do it through the package), wrap each cracker with half a slice of bacon.
Bake at 250 degrees for 2 hours.
Pour 1 - 2 cups Parmesan into a bowl and roll each (still warm) cracker in the cheese. Serve immediately or allow to cool, then store in an airtight container for later.
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Bacon Wrapped Crackers https://www.mamalovesfood.com/bacon-wrapped-crackers/