chocolate chip cookie pie
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Chocolate Chip Cookie Pie

Deep Dish Chocolate Chip Cookie Pie is an ooey gooey chocolatey mess of sweet heaven, only made better when served warm with a dollop of vanilla ice cream. It's also a really simple dish to make that helps keep little hands busy in the kitchen.
Course Dessert
Cuisine American
Keyword chocolate chip cookie pie
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Calories 131kcal
Author April Woods

Ingredients

  • 1 roll refrigerated chocolate chip cookie dough
  • semi sweet chocolate chips
  • chopped walnuts optional
  • vanilla ice cream

Instructions

  • Press half the cookie dough into the bottom of a 9 inch oval casserole dish.
  • Sprinkle a layer of chocolate chips and chopped walnuts over the cookie dough.
  • Crumble the remaining half of cookie dough over top of the chocolate chips.
  • Bake at 350 degrees for approximately 25 minutes, until the top of the cookie pie is turning a golden brown.
  • Allow to cool for about ten minutes, then serve warm with vanilla ice cream.

Video

Notes

Calories are automatically generated. For best results calculate based on your exact ingredients. 

Nutrition

Calories: 131kcal