chocolate chip cookie pie

Chocolate Chip Cookie Pie

Deep Dish Chocolate Chip Cookie Pie is an ooey gooey chocolatey mess of sweet heaven, only made better when served warm with a dollop of vanilla ice cream. It's also a really simple dish to make that helps keep little hands busy in the kitchen.
Course Dessert
Cuisine American
Keyword chocolate chip cookie pie
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Calories 131kcal
Author April Woods


  • 1 roll refrigerated chocolate chip cookie dough
  • semi sweet chocolate chips
  • chopped walnuts optional
  • vanilla ice cream


  • Press half the cookie dough into the bottom of a 9 inch oval casserole dish.
  • Sprinkle a layer of chocolate chips and chopped walnuts over the cookie dough.
  • Crumble the remaining half of cookie dough over top of the chocolate chips.
  • Bake at 350 degrees for approximately 25 minutes, until the top of the cookie pie is turning a golden brown.
  • Allow to cool for about ten minutes, then serve warm with vanilla ice cream.



Calories are automatically generated. For best results calculate based on your exact ingredients. 


Calories: 131kcal