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7 Layer Salad
7 Layer Salad
with a ripe tomatoes, sweet peas, crispy bacon, and creamy dressing is a Sunday favorite in our house!
Course
Salad
Cuisine
American
Keyword
7 layer salad
Prep Time
10
minutes
minutes
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
Calories
312
kcal
Author
April Woods
Ingredients
DRESSING
1
cup
mayonnaise
1
cup
sour cream
2
tablespoons
sugar
white, granulated
SALAD
1 to 2
heads lettuce
chopped (about 8 cups of lettuce)
1
pint
cherry tomatoes
halved
8
large eggs
hard boiled & chopped
12
ounces
frozen peas
thawed
2
cups
shredded cheddar cheese
1
pound
bacon
cooked crispy & crumbled
Instructions
Whisk together the mayonnaise, sour cream and sugar. Set aside.
In a large bowl add lettuce, then layer the tomatoes, eggs, and peas, making sure to place some all the way to the edge.
Layer the cheese and then the bacon, leaving a little to use as a topping/garnish.
Spread the dressing over the top, and then sprinkle the remaining cheese and bacon.
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Nutrition
Calories:
312
kcal