BEST MACARONI SALAD
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Macaroni Salad

This Macaroni Salad made with mayo, lemon, dijon and bacon is the perfect pasta salad for your next barbecue!
Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 10
Calories 290kcal
Author April Woods

Ingredients

  • 1 pound elbow macaroni prepared and cooled (I used Barrila® elbow pasta)
  • 1 cup mayonnaise
  • 1/4 cup stone ground dijon mustard
  • 1 tablespoon lemon juice
  • 1/2 tablespoon garlic salt
  • 1 cup diced tomatoes I used cherry tomatoes
  • 2 strips thick cut bacon crumbled (about 1/4 cup)
  • 4 tablespoons green onion chopped

Instructions

  • In a small bowl, mix the mayo, mustard, lemon juice, and garlic salt together.
  • Pour over macaroni and stir until everything is coated.
  • Add tomatoes, bacon, and green onion.  Toss to incorporate.
  • Enjoy!

Video

Nutrition

Calories: 290kcal