Stuffed Cabbage Soup
Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work!
chopped sweet yellow onion
medium garlic cloves
minced (do you have a garlic press? you should.)
cooked ground beef
plain tomato sauce
here's how to make your own
quick cooking white rice
In a large stock pot saute onion, garlic, and seasoned salt in a small amount of olive oil until mixture is aromatic and onions are translucent.
Add ground beef and bring to a simmer. Add diced tomatoes, tomato sauce, Worcestershire sauce, and 4 cups chicken stock. Bring back to a simmer.
Stir in cabbage and cook on medium/low covered about 20 minutes until cabbage is wilted and softened. Stir in rice and cover until rice is ready.
Stir in remaining chicken stock, as needed until desired consistency is reached. Enjoy!
Calories are automatically generated. For best results calculate based on your exact ingredients.
Stuffed Cabbage Soup https://www.mamalovesfood.com/stuffed-cabbage-soup/