Nacho Fries Recipe
Nacho fries are a homemade version of nacho supreme fries from Taco Bell and they are even crispier and better than the original!
Servings 4
Calories 955kcal
Ingredients
- 1 package frozen french fries (1 pound)
- 1 pound ground beef
- 2 packets taco seasoning (we used Taco Bell brand for authenticity)
- ⅓ cup water
- 1 can refried beans (16 ounces)
- 2 cups nacho cheese
- optional toppings: sour cream, scallions, tomatoes, olives, onions, jalapenos
Instructions
- Toss your frozen fries with one envelope taco seasoning. Make sure the fries are coated well.
- Place the fries in a 400℉ oven for 15-20 minutes or until crispy or in a 400℉ air fryer for 15 minutes or until crispy.
- While fries are cooking, brown your ground beef in a skillet on the stove top. Drain off any grease, then add the second taco seasoning packet and ⅓ cup water.
- Warm up the refried beans in a small saucepan on medium low, or in a microwave safe bowl in 30 second increments, stirring between heat cycles, until warmed through. Heat the nacho cheese the same way.
- Assemble your fries in the following order: french fries, refried beans, nacho cheese, sour cream, your favorite additional toppings!
Notes
Calories are automatically generated. For best results calculate based on your exact ingredients.
Make these more calorie friendly by swapping the ground beef for ground turkey or chicken, and the sour cream for plain Greek yogurt!
Nutrition
Calories: 955kcal