Watermelon Slush Recipe
This easy Watermelon Slush is cold, fruity, and incredibly refreshing! Made with fresh watermelon, ice, and a splash of lime juice, it’s the perfect quick summer drink for hot days, pool parties, and backyard BBQs.
Servings 3 servings
Calories 120kcal
Ingredients
- 4 cups watermelon cubed
- 2 cups ice cubes
- 1 cup water or lime juice
- ⅓ cup white granulated sugar
- Optional garnishes: small watermelon wedges, mint sprigs, lime slices
Instructions
- Add the watermelon, ice cubes, sugar, and water (or lime juice) to a blender.
- Blend until smooth and slushy.
- Pour into glasses and garnish as desired.
- Serve immediately.
Notes
Calories and nutritional data are automatically generated. For best results calculate based on your exact ingredients.
Recipe Notes:
- For a thicker slush, freeze the watermelon cubes ahead of time and use 6 cups frozen watermelon instead of fresh watermelon and ice.
- Add fresh mint to the blender for a bright, refreshing twist.
- For a lower calorie option, swap the sugar and liquid for diet lemonade or limeade.
Nutrition
Serving: 14ounces | Calories: 120kcal