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This Buffalo Chicken Crispy Tortilla Flatbread is a fun and easy way to mix things up at lunch time. A few ingredients (that you probably already have lying around the house), your toaster, and about five minutes equals a zingy delicious treat!

How To Make a Buffalo Chicken Crispy Tortilla Flatbread

Buffalo Chicken Crispy Tortilla Flatbread Recipe

Created by: April Woods

Course Main Course

Cuisine American

Prep Time 5

Cook Time 5

Total Time 10

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Ingredients

▢ Flour tortillas
▢ Cooked chicken shredded (click here to learn how to always have cooked chicken breast on hand!)
▢ Buffalo wing sauce I love Ken's Buffalo Wing Sauce
▢ Cheddar cheese shredded
▢ optional: Bleu cheese crumbles or dressing

Instructions

Lightly toast your tortillas to give them a bit of stiffness. Spread a thin layer of wing sauce, then shredded chicken, then top with shredded cheese.
Toast again until cheese is melted and bubbly and edges are turning golden brown.
Optional: drizzle with a bit of bleu cheese dressing or crumbles
Enjoy!

Notes

Calories are automatically generated. For best results calculate based on your exact ingredients.

Nutrition

Calories: 185kcal

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More delicious buffalo inspired recipes

{Looking for more Mama? Come and meet the rest of my family at April’s Little Family, then join me on Facebook, Twitter, Pinterest, StumbleUpon, and Flickr!}–Also be sure to check out my Amazon store for everything I love to use in the kitchen!– Buffalo Chicken Crispy Tortilla Flatbread Ingredients:

Flour tortillas
Cooked chicken, shredded (click here to learn how to always have cooked chicken breast on hand!)
Buffalo wing sauce (I love Ken’s Buffalo Wing Sauce)
Cheddar cheese, shredded
optional: Bleu cheese crumbles or dressing

Buffalo Chicken Crispy Tortilla Flatbread Directions:

Lightly toast your tortillas to give them a bit of stiffness. Spread a thin layer of wing sauce, then shredded chicken, then top with shredded cheese.
Toast again until cheese is melted and bubbly and edges are turning golden brown.
Optional: drizzle with a bit of bleu cheese dressing or crumbles
Enjoy!