Simple Homemade Buttermilk Ranch Dressing Recipe

Ranch dressing is so easy to make from home with this simple buttermilk recipe!
Simple Homemade Buttermilk Ranch Dressing Recipe



The thing about ranch dressing is it's about a billion times better when you get in in a restaurant than when you buy a bottle.  I don't know what they do to the bottled stuff to zap all the flavor out of it, but I recently decided enough was enough and set out to make my own.  Turns out we already had all the ingredients for fresh easy Buttermilk Ranch Dressing in our kitchen, and it was delicious.  So, so, sooooo delicious!  We paired it with some Southwestern Eggrolls and babbled on and on about why haven't we just made dressing at home before now?!





Simple Homemade Buttermilk Ranch Dressing Recipe



This ranch dressing recipe calls for a pretty small amount of buttermilk - but did you know, buttermilk can be frozen so you always have some around when you need it! Or, if you just want to use it all up at once - check out my awesome collection of 39 Ways to Use Buttermilk! You'll have treats for days!



Simple Homemade Buttermilk Ranch Dressing Recipe



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Simple Homemade Buttermilk Ranch Dressing Recipe

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Simple Homemade Buttermilk Ranch Dressing Ingredients:
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 1 tablespoon olive oil
  • 1/2 teaspoon lemon juice
  • 3/4 teaspoon garlic salt
  • 1/2 teaspoon dried chives
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon pepper




Simple Homemade Buttermilk Ranch Dressing Directions:
  1. Combine ingredients in a food processor or blender (I use my Magic Bullet) and blend well.
  2. Refrigerate overnight, then enjoy!



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Simple Homemade Buttermilk Ranch Dressing Recipe


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Original post 10.29.11

5 comments:

  1. Hello.
    I am a new GFC fan, My 2 Cents, visiting you from My 2 Cents

    I hope you can stop by some time

    ReplyDelete
  2. Mmmmm! I just made this!!! It's better than I imagined! Thanks for taking the time to post all these wonderful recipes!!

    ReplyDelete
  3. I always make my own salad dressings and dips and I love buttermilk, so this and all the rest are definitely going to be added to my list of yumos!

    ReplyDelete

I eat up comments!!! Nom nom nom.

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