Pineapple Tea is SO good! I’ve recently learned that saffron is the color of the season. Who knew that seasons had official colors – not me, for sure. But apparently it’s a thing and this season it’s saffron.
So, I’m figuring if there’s a color of the season (saffron), then there ought to be a drink of the season. And for those of you who don’t know (I didn’t) saffron is a tone of golden yellow resembling the color of the tip of the saffron crocus thread, from which the spice saffron is derived.
Frozen Pineapple Tea
Which means saffron is a foodie color (yay!) and roughly the same color of this Pineapple & Coconut Frozen Sweet Tea recipe we’re making today. I mean, close enough anyway. Which means, I’m officially nominating our Pineapple & Coconut Frozen Sweet Tea as the drink of the season. Or at the very least, the drink of the afternoon barbecue.
This frozen slushie mocktail only takes three ingredients and a blender. It’s tropical, and creamy, and downright delicious. Most parts of the country are still basking in the last licks of summer, so this is the perfect drink to pair with your end of the (saffron) season barbecue.
Sometimes my kids like to hang out with me in the kitchen and help cook. Other times, they poke each other’s faces and act crazy. That’s when I take a picture of them being weird and then send them outdoors to enjoy some sunshine before we indulge in grilled chicken & pineapple tea mocktails.
You can make these Pineapple & Coconut Frozen Sweet Tea drinks with any type of tea, but I’d like to suggest using Harvest Pear from Gold Peak Tea. It’s a limited edition and you’re going to want to grab it while you can! We also used Soy Vay® Veri Veri Teriyaki® Marinade for our Grilled Pineapple & Chicken Teriyaki Kabobs. Talk about the perfect pairing!
More Pineapple Recipes
- Homemade Dole Whip Popsicles
- Pineapple margarita recipe
- Bacon Wrapped Pineapple
- Homemade Pineapple Ice Cream
- See all our recipes with pineapple!
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How to Make Pineapple Tea
Pineapple Tea
Ingredients
- Frozen pineapple chunks
- Iced tea we used Gold Peak Tea Harvest Pear Tea
- Coconut milk
Instructions
- Add pineapple to your blender, then pour tea in to about the same level.
- Add a splash of coconut milk.
- Blend until smooth.
- Enjoy!
Notes
Nutrition
Pineapple Tea {FROZEN}
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Pineapple & Coconut Frozen Sweet Tea, Ingredients:
- Frozen pineapple chunks
- Iced tea (we used Gold Peak Tea Harvest Pear Tea)
- Coconut milk
Pineapple & Coconut Frozen Sweet Tea, Directions:
- Add pineapple to your blender, then pour tea in to about the same level.
- Add a splash of coconut milk.
- Blend until smooth.
- Enjoy!
This Pineapple Tea was originally developed in partnership with Mirum Shopper.
Martha says
Yummy!!! Thank you!!
Melinda Prats says
I can’t wait to make the pineapple an coconut frozen sweet tea!! But how did you do the rim of the glasses? I work at a retirement villa an I think they would love these!!!
April says
a little pineapple juice around the rim and then dip in sprinkles. just like you would to salt the rim of a margarita glass 🙂 hope they love it!
Noelle says
How delicious! I loved this recipe, I will be making this allllllll summer!
Lois Young says
Great recipe what could you add instead of coconut milk for those who are allergic
April Woods says
I think almond milk would be a yummy substitute 🙂
Kk says
Can you use black tea?
April Woods says
Yes