This easy recipe for fruit punch with ginger ale is the perfect sherbet punch recipe for your next baby shower, wedding shower, summer party, or random Tuesday afternoon!
If you love a sherbet punch recipe with ginger ale, then our Strawberry Peach Ginger Ale Party Punch is just what you need! It’s been served at nearly every holiday party, baby shower, wedding shower, and large gathering in our family for the past decade.
And not because it’s a tradition (although we do love tradition) but because it’s so (so so so) delicious and refreshing. This awesome punch recipe is also insanely convenient because the ingredients can all be kept on hand in the pantry or freezer!
Orange is a neutral enough color for a baby shower when you don’t know the sex of the baby, but if you want to make green punch for baby shower, maybe try adding lime sherbet instead of orange. I bet it would be absolutely delicious!
Or you could add pink sherbet if you knew it was a girl!
If it’s hot out, I like to add a little extra scoop of sherbet to my glass when I serve the punch – it’s tasty without, but on a scorching summer day, your guests will thank you for that extra sherbet in their fruit punch!
I have to credit our good family friend Mary for this awesome punch recipe (featured here on the left) about to make the punch for my sister’s wedding shower 5 years ago!).
She introduced us to the sherbet punch recipe with ginger ale and we’ve been slaves to it every since! And on the right is Danielle, her daughter and my almost-sister, spiking it with vodka. Because, mmmmmm.
Sally (my actual sister) and Danielle have been friends since Kindergarten. I can’t even imagine how much of this punch they’ve consumed over the last thirty years. Probably a lot. Hopefully not all spiked. Haha!
Sherbet punch recipes with ginger ale abound on the internet, but this one with white grape juice and frozen berries is the best. The besssssssst.
Strawberry Peach Ginger Ale Party Punch, Ingredients:
- 1/2 gallon orange sherbet
- 16 ounces whole frozen strawberries
- 16 ounces frozen sliced peaches
- 64 ounces white grape juice
- 2 liters ginger ale
- optional: vodka, to taste
Strawberry Peach Ginger Ale Punch, Directions:
- Add ingredients to a large punch bowl in the order listed above.
- Stir and break up the sherbet a bit with a large spoon.
Love this? Pin it to your DRINKS BOARD for later!
Follow Mama Loves Food on Pinterest for more easy recipes!